You will:

  • learn essential techniques on how to make a Vegan Notella Cake
  • get a recipe manual, testings
  • learn about food photography with an Instagram tutorial
  • engage in a dialogue with our creative master on whatever you want to know about mindful desserts
  • make your Vegan Notella Cake to take home
  • spend 3 creative hours with the founder and owner of LoLa’s Kitchen: Alina Russ

Additional information

When?

26th April 2020
11:00-14:00
& on request

What is included?

Apero, drinks, cake to take home, decoration station. photos, Instagram tutorial, goodie bag

Where?

LoLa's Kitchen
Steinstrasse 27
8003 Zurich

CHF139.00

More related workshops